Wednesday, November 7, 2012

Sayonara Suzuki

Amidst all the noise in this election cycle, you may have missed this news:


First question, how many of you actually knew Suzuki sold cars, pickups and SUVs here?

Okay, so now on to the real meat of the matter.

In the New York Times, Suzuki blamed its failure on:
“The high costs associated with growing and maintaining an automotive distribution system in the continental United States,” as well as “the disproportionately high” costs associated with meeting increasingly stringent state and federal regulatory requirements.
Granted the federal, state and local laws surrounding the distribution and sales of automobiles are antiquated and make little sense given current technology. If this were the real problem, however, how were other low cost automobile companies like Hyundai and Kia able to succeed?

The reason Suzuki Automobiles failed in America is the company built cookie cutter products and failed to articulate a point of difference with its communications.

If you're going to crack into an established, competitive category, you have to be exceptional along at least one relevant dimension. You have to be famous for something.

Toyota succeeded in America because they focused on quality.

Honda gained a foothold in the U.S. because of their position of simplicity.

Hyundai has seen explosive growth thanks to the exceptional styling that adds value to their low price position.

Suzuki never stood for anything. Because of that the company is packing up and driving off into the sunset, and nobody will miss them.

Tuesday, November 6, 2012

The king is confused

In an effort to end the slide of the Budweiser brand, Anheuser Busch will be introducing yet another new beer next year, probably on the Super Bowl as it did last year with Bud Light Platinum.

Budweiser Black Crown Golden Amber Lager appears to be yet another attempt by the brand to crack into the still growing and profitable craft beer segment defined by such brands as Samuel Adams, Bell's, Rogue and others.

That's not to say that Anheuser-Busch InBev doesn't already compete in the category with their full or partial ownership of, or distribution alliances with brands like Shock Top, Redhook, Goose Island, Widmer Brothers, Old Dominion and a few others. This has been a solid strategy since the master brand has no credibility in craft brewing – which is what makes this new line extension a little baffling.

The Budweiser brand has some outstanding assets: distribution muscle, nearly 100% awareness, the crown symbol, "The King of Beers," a heritage in American light lagers, and more. What the Bud brand doesn't have are craft beer credentials. 

What reason do people who drink craft beers have to switch to Black Crown? What reason do current Bud drinkers have to put this into their rotation? That this is the winner of a competition between its 12 brewmasters isn't going to do it.

If InBev really wants the Budweiser brand to play in this category, they should use their size and strength to enter the category with a complete line of beers that create a cohesive presence at retail and on premise. They should create a story behind the brand that gives the new line a purpose. And, they should show how this new line complements their current portfolio. Dipping their corporate toe in the water with one beer, no matter how good it is, won't grow the brand.

This beer will only create more complexity for a brand that's already too inconsistent and confusing.


Friday, November 2, 2012

Branding is all about one thing

Another post from the archives slightly updated. Enjoy

You see it everyday on store shelves, over the air waves and on the world wide interweb. Companies are struggling to differentiate; to offer products and communicate in a way that sets them apart from their competitors. There's a rash of mass commoditization going on in every industry. We've let our brands become homogeneous so all that customers have to go on is price. The fact that we're in a tough economy isn't making things any easier. If you listen to consumers all they'll tell you is they want more of the same for less money. If you look at competitors, you'll follow them over the cliff. So how do you break out of this rut? Ask yourself one simple question.

"What do you want to be famous for?"

Great brands are famous for something. Apple is famous for ease of use, while others like Dell, Vostro, and Toshiba battle over functional territory like speed, memory and price. Toyota is famous for quality, while others like Chevrolet, Nissan, and Dodge clash over style, features and price. Walmart is famous for low prices, while Sears, JC Penney and Kmart struggle to compete on service, style and selection.

The key is to be famous for one thing. Find something that's important to your customers, makes you different from your competitors and then own it completely. Your fame factor should drive everything about your business, not just your marketing. Everything about Apple from its product design, operating systems, ecosystems, retail stores and communication is about being easy to use. Does that mean their computers aren't fast? That iTunes doesn't have an extensive catalog of songs? No. It just means that "easy to use" is the filter through which every other feature is viewed.

Once you figure out what you want to be famous for, you have to be true to it every step along the way. Volvo stumbled in the 80s when they produced a commercial that faked a demonstration of safety and has yet to recover. Tiger Woods decimated his brand because his actions are so at odds with the in-control, family man image he projected. Ben & Jerry's struggles to maintain its quirky, hippy, counter-culture image now that it's owned by the corporate giant, Unilever.

Successful strategy is knowing what to excel at, what to be just good at, and what to ignore. Defining what you want to be famous for is the first step in this process.